Grilled Lamb Gyros

Ingredients:
-2lb butterflied leg of lamb
-6 whole wheat pitas
-16oz plain yogurt
-2 beefsteak tomatoes, sliced
-hummus to taste
-4 cloves garlic, minced
-1 1/2 tsp salt
-1tsp fresh cracked pepper
-1 red onion, finely sliced
- hot sauce, to taste

Preparetion:
1. Combine the lamb, yogurt,garlic,cumin,salt,and pepper in a container. Cover and marinate the meat for atleast 2 hrs. (or up to full day)
2. Preheat a grill on medium. remove the lamb from the marinade and wipe away most of the yogurt. then place the meat on the grill, cook 10 to 15 minutes a side, until the lamb